Blanc 2017 Jean Francois Coutelou

Viticulture: natural! Made as it once was!

Region: France - Languedoc (Gironde)

Grape variety: Macabeu, Grenache Gris, Muscat

Alcohol: 14,5% vol

Volume: 0,75l

Wine making: spontaneous fermentation with only indigenous yeasts

Aging: in old exhausted wooden barrels

Serve at: 6-8° C

Food matches: super as an aperitif, but also excellent with sushi, sashimi, fish soups not too tasty

About him: Jeff Coutelou never stops delighting us with ever more nice wines! His whites are a rarity, but always exciting. This, made with Macabeu, Grenache Gris and Muscat and aged in exhausted wooden barrels, has a lot of personality. It has a very slight oxidative note which, combined with the freshness of the fruit and the structure of Grenache and Macabeu, make it quite compelling. A superb southern white!!!