20 Novembre 2024
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El Carner Rouge 2020 Matassa

Winery: Domaine Matassa - Tom Lubbe

Viticulture: natural! Made as it once was!

Region: France - Roussillon (Catalan coast)

Grape variety: 60% Grenache Gris, 40% Macabeu from a small and very old plot

Alcohol: 10% vol

Volume: 0,75l

Wine making: spontaneous fermentation with carbonic maceration for one month in terracotta amphorae

Aging: in Italian terracotta amphorae for about eight months; no clarification or filtration

Serve at: 14-16° C

Food matches: special evening

About him: mystical experience! Blend for just over half of the mass made from black grapes and the other white that macerate and age in 1000 liter Italian amphorae. From the scents to the flavors, it's a journey into the Mediterranean scrub, with salty, herbaceous notes, white and red flowers, small red berries and spices. The Catalan ram (El Carner) breaks through the door of the imagination!
€ 42,90
Tax inc.
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