25 Novembre 2024
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Le Vilain Gris Petillant 2021 Lucy Margaux

Winery: Lucy Margaux - Anton Von Klopper

Viticulture: artisans made like they used to be!

Nation: Australia

Grape variety: 100% Pinot Gris

Alcohol: 11,5% vol

Volume: 0,75l

Wine making: the grapes are de-stemmed and left to macerate on the skins for about four days; it's then pressed and fermented in an 800L ceramic amphora for two weeks until the right amount of sugar is obtained to end up in the bottle.

Aging: in bottle on the lees for about five months. No clarification, filtration or addition of sulphites

Serve at: 8-10 °C

Food matches: appetizers, grilled fish, pasta with white fish sauce, hot fish appetizers.

About him: sparkling Pinot Gris full of flavor and freshness. Mesmerizing orange color, megagalactic acidity with citrus notes and salinity. A complex and fresh juice that takes you on a journey!
€ 42,90
Tax inc.
not available

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