Groppero 2020 Il Moralizzatore

Viticulture: artisans made like they used to be!

Region: Veneto

Grape varieties: 100% Groppello

Alcohol: 12,5% vol

Volume: 0,75l

Wine making: spontaneous fermentation with maceration of about 12 days in steel

Aging: depending on the vintage and can be in steel or large exhausted wooden barrels

Serve at: 14-16 °C

Food matches: it's well combined with great meat kitchen preparations, mixed salamis, roasted red or meats soup with tomato

About him: 100% Groppello grapes, 100% super glou glou!!! A few days of maceration give the ruby red color and a nose with fruity notes of wild cherry and fresh mint. Juicy but with the sapidity that the soil of Breganze gives back, it's well balanced by tannins present and well aligned and mature. Libidinous wine...!