THOMAS JACQUIN ARBOIS POULSARD 2018
16-03-2024 11:00 - Review
ARBOIS POULSARD 2018
Thomas Jacquin
Another tour and another race in the Jura with another enthusiastic young winemaker, namely Thomas Jacquin.
Poulsard grown in the Arbois denomination, vinified with semi-carbonic maceration for around four weeks and then left to relax in steel.
A deep red wine, with notes of ripe red fruits, lots of herbs, ink and roots. Long and delicately bitter finish for a full-bodied but at the same time slender wine with great aging potential.
Click here and discover our selection "naturally" made in Jura
Wine Symphony wine shop of natural wines by small winemakers with a big heart.
Thomas Jacquin
Another tour and another race in the Jura with another enthusiastic young winemaker, namely Thomas Jacquin.
Poulsard grown in the Arbois denomination, vinified with semi-carbonic maceration for around four weeks and then left to relax in steel.
A deep red wine, with notes of ripe red fruits, lots of herbs, ink and roots. Long and delicately bitter finish for a full-bodied but at the same time slender wine with great aging potential.
Click here and discover our selection "naturally" made in Jura
Wine Symphony wine shop of natural wines by small winemakers with a big heart.
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