CASCINA ROCCALINI

Located in Roccalini village, in the town of Barbaresco we find the company of Paolo Veglio, who starting from 2004 to produce wines and bottling on his own. Vintage after vintage, Paolo's style went well by de fi ning and marrying the philosophy that led him to minimize interventions in the vineyard and in the cellar. Only spontaneous vinification, indigenous yeasts, aging in large casks and to reuse for the Barbaresco wines with the ancient technique of submerged cap. 10000 bottles of wine produced each year and where the label of Barbaresco is the queen, but all linked to class, finesse, depth, minerality and great expression of the terroir!