REMI POUJOL LE TEMPS FAIT TOUT

Magnificent terroirs of the Languedoc, a very varied geological mosaic, vines planted on an ancient lava flow, lands worked entirely with horses...an exciting beginning of a story, which led us to Rémi Poujol, to Temps Fait Tout, and congratulations to us! ! Rémi is a true artisan winemaker, who cultivates around ten hectares, but only makes part of his production into wine. Here no input is used, neither in the vineyard nor in the cellar, not even a little sulfur in the winemaking. After more than ten years of winemaking without inputs, Rémi Poujol's wines have reached a truly remarkable level of quality. The juices are frank, direct and have a real personality; true artisanal wines, attentive to drinkability without forgetting the substance. The balance is impeccable, the finish long and fresh, it's really very good! Part of the group of winemakers founding the legendary Brutal Corporation of which we mention the latest vintage composed of Carignan and Mourvèdre, to be sipped happily, one bottle after another...wow!!!

Le Temps Fait Tout Blanc 2021 - direct pressing of Ugni Blanc from 50 year old vines and 20% Clairette from 100 year old vines! €23.90
Le Temps Fait Tout Rouge 2021 - whole bunch maceration for the Grenache, the completely destemmed Syrah and the half Carignan. Joint maceration of all the grapes for about two weeks; €17.90
Le Temps Fait Tout Brutal 2021 - three-week maceration for the whole bunch Mourvedre and six weeks for the totally destemmed Carignan; €26.90
Le Temps Fait Tout Vieilles Vignes 2020 - Carignan from a vineyard planted in 1919, very long whole grain maceration in old oak barrels from Burgundy; €29.90

Wine Symphony wineshop of natural wines by small winemakers with a big heart.